New for 2017, we introduce our brand new Foraging Walk, Workshop and Lunch, guided by head chef Nick.
Our upcoming Foraging Lunches:
Saturday, May 6th
Explore the edible treasures of the local countryside with Nick, learn how to use them in simple but effective dishes, and then enjoy the morning's discoveries in a three course seasonal lunch.
Seasonal Food Experiences with Nick are £50 per person, including morning walk, workshop and three course lunch. Places are limited so early booking is advised.
Join us for the perfect summer lunch: drinks and canapes, a seasonal feast from the grill, and live music from female duo Hummingbird. £35 per person.